HAPPENINGS
AT THE STOOPS

Every Sunday, working with the redoubtable Tuggy Meyer of Huntsworth Wines opposite the pub, we open a big bottle or two of superior wine and sell it by the glass and carafe.

Every Sunday, working with the redoubtable Tuggy Meyer of Huntsworth Wines opposite the pub, we open a big bottle or two of superior wine and sell it by the glass and carafe.

We are beyond thrilled that Henry Harris of Bouchon Racine fame is cooking in W8 to promote his new book The Racine Effect, right here at The Blue Stoops on April 8th.